Year 6 – Ready, Steady, Cook!

Year 6 have had an incredible DT day today, cooking and baking. The children spent some time before half term planning their recipes in groups. They were given the task of creating a 3 course meal to include and a starter using red bell peppers, mains using salmon and desserts using pineapple. We had a range of dishes from salmon and cucumber sushi, to pineapple and coconut cupcakes, honey glazed salmon to pineapple pancakes.

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